Norwegian Baking Through the Seasons

Norwegian Baking Through the Seasons

Norwegian Baking Through the Seasons

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Learn traditional Norwegian baking with Norwegian Baking Through the Seasons. This cookbook includes traditional recipes, such as Franfurt Kringla, Bergen Kransekake, and Lapper, with detailed instructions and step-by-step illustrations. Enjoy the flavor of Norway all year round with this comprehensive baking guide.

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