The pungent, crunchy mustard seeds and powerful aromas are subtly tempered by the sweetness of maple. This mustard can be used just like classic old-fashioned mustard: in a vinaigrette, served alongside meat or cheeses, in a sandwich, etc.

Ingredients: Water, mustard seeds, vinegar, sugars (maple butter, sugar, maple syrup), mustard flour, salt, natural flavour, caramel color, seasoning (salt), citric acid, turmeric.
Certified gluten-free.