Chcocolate Powder 70%.

This powder, made from the same chocolate as the bars, will amaze any taste buds with the aromatic richness of a delicate hot chocolate.

To make it a wonder, stir 3-4 teaspoons of chocolate powder in a milk heated to 92°C / 198°F and whisk until the chocolate has fully melted.

For more silkiness, foam the milk!